FROM OUR FARM TO YOUR PLATE.
A sunny morning in the park followed by a fabulous dinner out. That’s a day in the life of the ingredients found at Spice Kitchen + Bar.
From the mint in your julep to the arugula in your salad, our menus spotlight ingredients from our own farm in the Cuyahoga Valley National Park, along with other local farms that practice sustainable agriculture.
Join us for dinner and a drink to explore the freshest tastes Ohio has to offer.
Voted Cleveland’s Best New Restaurant and Best West Side Restaurant by Cleveland Magazine!
Fall Hours
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Happy Hour
Weekdays
4:00pm – 7:00pm
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Dinner Hours
Tuesday – Sunday
5:00pm – 10:00pm
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Sunday Brunch
10:30am – 3:00pm
216.961.9537
Dogfish Head Beer Dinner
Join us on Tuesday October 18th for a beer dinner with Dogfish Head Craft Brewed Ales! More details coming your way soon.
Learn more
Stories from our Farm
We put as much care in growing our food as we do preparing it in the kitchen. Learn more about sustainable growing techniques, family life on the farm, and pick up a recipe or two along the way.
Grow Forth Magazine
Today's Menu
Our menu changes once or twice a week! This week, September 13th, we're featuring ham, lettuce, sprouts, microgreens, honey and eggs from our farm.
View our menu