FROM OUR FARM TO YOUR PLATE.
A sunny morning in the park followed by a fabulous dinner out. That’s a day in the life of the ingredients found at Spice Kitchen + Bar.
From the mint in your julep to the arugula in your salad, our menus spotlight ingredients from our own farm in the Cuyahoga Valley National Park, along with other local farms that practice sustainable agriculture.
Join us for dinner and a drink to explore the freshest tastes Ohio has to offer.
We are open until 4:00am during the Republican National Convention. View our late nite menu.
Voted Cleveland’s Best New Restaurant and Best West Side Restaurant by Cleveland Magazine!
5:00pm – 7:00pm
Tuesday – Sunday
4:00pm – 10:00pm
Chef’s Whim Menu
5:00pm – 10:00pm
Saturday + Sunday
10:30am – 3:00pm
Join us all summer long for Pig + Whiskey Wednesdays! Dig in to a special menu featuring local, sustainably raised BBQ prepared in our smoker every Wednesday on the patio. Wash it all down with a signature whiskey drink!Learn more
Stories from our Farm
We put as much care in growing our food as we do preparing it in the kitchen. Learn more about sustainable growing techniques, family life on the farm, and pick up a recipe or two along the way.Grow Forth Magazine
Our menu changes once or twice a week! This week, July 19th, we're featuring ham, lettuce, sprouts, microgreens, honey and eggs from our farm.View our menu